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Discover the advantages of our Soy Protein, perfect for producing sausages, appetizers and snacks.
Made from selected grains that have been heat-treated using advanced technology, our soybeans are of the highest quality and nutritional value. It is used as a functional and sensory ingredient in the preparation of sausages, snacks and appetizers, ensuring texture, liquid retention and emulsion stability.
Made from selected grains that have been heat-treated using advanced technology, our soybeans are of the highest quality and nutritional value. It is used as a functional and sensory ingredient in the preparation of sausages, snacks and appetizers, ensuring texture, liquid retention and emulsion stability.
Soy protein powder
Features:
- 100% soy
- High in dietary fiber
- Zero cholesterol, lactose and gluten
- Emulsifier, stabilizer and texturizer
- High crude protein content and absorption power
Granulated soy protein
Features:
- 100% soy
- High in dietary fiber
- Zero cholesterol, lactose and gluten
- Emulsifier, stabilizer and texturizer
- High crude protein content and absorption power
Soy protein powder
Features:
- 100% soy
- High in dietary fiber
- Zero cholesterol, lactose and gluten
- Emulsifier, stabilizer and texturizer
- High crude protein content and absorption power
Granulated soy protein
Features:
- 100% soy
- High in dietary fiber
- Zero cholesterol, lactose and gluten
- Emulsifier, stabilizer and texturizer
- High crude protein content and absorption power
